KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading Nutrition Facts
KFC Extra Crispy fried chicken is all about the skin and breading, giving each bite a crunchy, golden coating with a savory, salty flavor.
Per serving, it has 464 calories, 36.6g fat, 22.5g carbs, and 11g protein. It also contains 1.5g fiber and 0g sugar.
The fiber is modest, so it’s not especially filling, but the crispy breading makes it feel indulgent and satisfying.
KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 464 | 23% | ||
| Fat | 36.6 g | 56% | ||
| Saturated Fat | 14.2 g | 71% | ||
| Trans Fat | 0.14 g | — | ||
| Cholesterol | 59 mg | 20% | ||
| Sodium | 828 mg | 36% | ||
| Total Carbohydrate | 22.5 g | 8% | ||
| Dietary Fiber | 1.5 g | 6% | ||
| Total Sugars | 0 g | — | ||
| Protein | 11 g | 22% |
Vitamins
| Vitamin A, IU | 116 mcg | 15% |
| Vitamin A, RAE | 35 mcg | 4% |
| Vitamin B-12 | 0.4 mcg | — |
| Vitamin B-6 | 0.1 mcg | — |
Source: USDA FoodData Central