Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0″ fat, choice, cooked, grilled Nutrition Facts
Grilled bottom round steak is a lean, hearty beef option with a simple, savory flavor. Trimmed to 0″ fat, it cooks up tender enough for an easy weeknight meal.
Each serving has 191 calories, 8.3g fat, 0g carbs, and 27.2g protein. It also contains 0g fiber and 0g sugar, so itβs not sweet and not especially filling from fiber.
This cut works well with bold seasonings, a quick marinade, or just salt and pepper. Itβs a satisfying choice when you want plenty of protein without any carbs.
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 191 | 10% | ||
| Fat | 8.3 g | 13% | ||
| Saturated Fat | 0.3 g | 2% | ||
| Trans Fat | 0.06 g | β | ||
| Cholesterol | 78 mg | 26% | ||
| Sodium | 57 mg | 2% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | β | ||
| Protein | 27.2 g | 54% |
Vitamins
| Vitamin B-12 | 3.8 mcg | β |
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
| Vitamin B-6 | 0.7 mcg | β |
| Vitamin K (Menaquinone-4) | 1.9 mcg | 2% |
Source: USDA FoodData Central