Potatoes, mashed, dehydrated, granules without milk, dry form Nutrition Facts
Dehydrated mashed potatoes in dry granules are a simple pantry staple, easy to store and quick to prepare. They offer a familiar potato flavor with a smooth, comforting texture.
Per serving, they provide 372 calories, 0.5g fat, 85.5g carbs, and 8.2g protein. With 7.1g fiber, they’re filling, and the 3.5g sugar adds just a mild sweetness.
They work well as a fast side dish when you want something warm and satisfying without much effort. Just add water, and they’re ready to mash and serve.
Potatoes, mashed, dehydrated, granules without milk, dry form
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 372 | 19% | |
| Fat | 0.5 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 67 mg | 3% | ||
| Total Carbohydrate | 85.5 g | 29% | |
| Dietary Fiber | |||
| 7.1 g | 28% | ||
| Total Sugars | 3.5 g | — | |
| Protein | 8.2 g | 16% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.3 mcg | 2% |
| Vitamin C, total ascorbic acid | 37 mg | 62% |
| Vitamin B-6 | 0.9 mcg | — |
| Vitamin A, IU | 11 mcg | 1% |
| Vitamin A, RAE | 1 mcg | — |
| Vitamin K (phylloquinone) | 9 mcg | 8% |
Source: USDA FoodData Central