Restaurant, family style, chicken tenders Nutrition Facts
Family-style restaurant chicken tenders are a classic comfort food: crispy, savory, and easy to share. They feel familiar and satisfying, especially when served hot and fresh.
Per serving, they have 302 calories, 16.6g fat, 19.3g carbs, and 18.9g protein. That makes them a fairly protein-rich option for a hearty meal.
They also contain 0.9g fiber and 0.2g sugar. The sugar is very low, so they’re not especially sweet.
Restaurant, family style, chicken tenders
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 302 | 15% | |
| Fat | 16.6 g | 26% | |
| Saturated Fat | 7.9 g | 40% | |
| Trans Fat | 0.09 g | — | |
| Cholesterol | 46 mg | 15% | |
| Sodium | |||
| 800 mg | 35% | ||
| Total Carbohydrate | 19.3 g | 6% | |
| Dietary Fiber | |||
| 0.9 g | 4% | ||
| Total Sugars | 0.2 g | — | |
| Protein | 18.9 g | 38% |
Vitamins
| Vitamin B-12 | 0.1 mcg | — |
| Vitamin A, IU | 44 mcg | 6% |
| Vitamin A, RAE | 7 mcg | 1% |
| Vitamin E (alpha-tocopherol) | 1.4 mcg | 9% |
| Vitamin B-6 | 0.5 mcg | — |
Source: USDA FoodData Central