Lotus root, raw Nutrition Facts

Summary: 74 calories per 100 g serving. Net carbs: 12.3 g (total carbs 17.2 g – fiber 4.9 g) – not keto friendly. Contains 2.6 g protein and 0.1 g fat.

Raw lotus root is a crisp, mild-tasting vegetable that adds a fresh crunch to salads or quick snacks. It’s light but surprisingly satisfying.

Per serving, it has 74 calories, 0.1g fat, 17.2g carbs, and 2.6g protein. It also provides 4.9g fiber, so it can feel filling.

With 0g sugar, it isn’t sweet, just clean and earthy. It’s a simple, nutritious choice when you want something fresh and crunchy.

Lotus root, raw

Serving size: 100 g

Calories74kcal
Net Carbs12.3g
Protein2.6g
Fat0.1g

Where do the calories come from?

Protein 13%
Carbs 86%
Fat 1%

What is this food made of?

Water 80%
Protein 3%
Carbs 17%
Fat 0%
Blood Sugar Index16Low
Inflammation Score0Low
PRAL Score1.27Acidic
Amino Acid Score10%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 74 4%
Fat 0.1 g 0%
Saturated Fat 0 g

0%
Trans Fat 0 g
Cholesterol

Sodium

40 mg 2%
Total Carbohydrate 17.2 g 6%
Dietary Fiber

4.9 g 20%
Total Sugars 0 g
Protein 2.6 g 5%

Vitamins

Vitamin B-6

0.3 mcg
Vitamin C, total ascorbic acid

44 mg 73%

Source: USDA FoodData Central

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