Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, unheated Nutrition Facts

Pork ham with natural juices has a hearty, savory flavor and a satisfying richness. One serving provides 200 calories, with 13.3g fat and 19.7g protein.

It’s very low in carbs, with just 0.4g, and contains 0g fiber. The 0.4g sugar is minimal, so it’s not especially sweet.

This bone-in cut offers a classic ham experience with separable lean and fat for a balanced bite. It’s a protein-forward choice that feels substantial without being overly heavy.

Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, unheated

Serving size: 100 g

Calories200kcal
Net Carbs0.4g
Protein19.7g
Fat13.3g

Where do the calories come from?

Protein 39%
Carbs 1%
Fat 60%

What is this food made of?

Water 66%
Protein 20%
Carbs 0%
Fat 14%
Blood Sugar Index0Low
Inflammation Score4Low
PRAL Score9.64Acidic
Amino Acid Score79%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 200 10%
Fat 13.3 g 20%
Saturated Fat 1.8 g

9%
Trans Fat 0.11 g
Cholesterol

67 mg 22%
Sodium

838 mg 36%
Total Carbohydrate 0.4 g 0%
Dietary Fiber

0 g 0%
Total Sugars 0.4 g
Protein 19.7 g 39%

Vitamins

Vitamin A, IU

36 mcg 5%
Vitamin A, RAE

11 mcg 1%
Vitamin B-12

0.5 mcg
Vitamin E (alpha-tocopherol)

0.3 mcg 2%
Vitamin B-6

0.3 mcg

Source: USDA FoodData Central

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