Pan Dulce, La Ricura, Salpora de Arroz con Azucar, cookie-like, contains wheat flour and rice flour Nutrition Facts
Pan Dulce, La Ricura, Salpora de Arroz con Azucar is a cookie-like treat made with wheat flour and rice flour. It has a soft, sweet bakery feel.
Each serving has 445 calories, 16.1g fat, 66.3g carbs, and 8.8g protein. With 21.9g sugar, it’s definitely sweet.
It also has 1.2g fiber, so it isn’t especially filling. This is more of an indulgent snack than a hearty food.
Pan Dulce, La Ricura, Salpora de Arroz con Azucar, cookie-like, contains wheat flour and rice flour
Serving size: 100 g
Calories445kcal
Net Carbs65.1g
Protein8.8g
Fat16.1g
Where do the calories come from?
Protein 8%
Carbs 60%
Fat 33%
What is this food made of?
Water 7%
Protein 9%
Carbs 67%
Fat 16%
Blood Sugar Index100High
Inflammation Score4Low
PRAL Score4.31Acidic
Amino Acid Score35%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 445 | 22% | |
| Fat | 16.1 g | 25% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | 445 mg | 19% | |
| Total Carbohydrate | 66.3 g | 22% | |
| Dietary Fiber | 1.2 g | 5% | |
| Total Sugars | 21.9 g | — | |
| Protein | 8.8 g | 18% |
Source: USDA FoodData Central