Syrup, Cane Nutrition Facts

Cane syrup is a rich, sweet topping with a deep, molasses-like flavor. It’s often used on pancakes, waffles, and desserts for a warm, comforting taste.

Per serving, it has 269 calories, 0g fat, 73.1g carbs, 0g protein, 0g fiber, and 73.2g sugar. With that much sugar, it’s definitely very sweet.

Because it has no fiber, it isn’t filling on its own. It’s best enjoyed in small amounts as a treat or flavor booster.

Syrup, Cane

Serving size: 100 g

Calories269kcal
Net Carbs73.1g
Protein0g
Fat0g

Where do the calories come from?

Protein 0%
Carbs 100%
Fat 0%

What is this food made of?

Water 26%
Protein 0%
Carbs 74%
Fat 0%
Blood Sugar Index100High
Inflammation Score15Low
PRAL Score-0Acidic
Amino Acid Score0%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 269 13%
Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g
Cholesterol

Sodium 58 mg 3%
Total Carbohydrate 73.1 g 24%
Dietary Fiber 0 g 0%
Total Sugars 73.2 g
Protein 0 g 0%

Vitamins

Source: USDA FoodData Central

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