Ice creams, vanilla, light Nutrition Facts
Light vanilla ice cream is a simple, creamy treat with a sweet taste that feels classic and comforting. It’s a nice dessert when you want something cool without being too heavy.
Per serving, it has 180 calories, 4.8g fat, 29.5g carbs, and 4.8g protein. It also contains 0.3g fiber and 22.1g sugar, so it’s definitely sweet.
Because the sugar is fairly high, the flavor leans sugary and indulgent. It’s best enjoyed as an occasional treat, especially if you’re craving a light vanilla dessert.
Ice creams, vanilla, light
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 180 | 9% | |
| Fat | 4.8 g | 7% | |
| Saturated Fat | 2.9 g | 15% | |
| Trans Fat | 0 g | — | |
| Cholesterol | 27 mg | 9% | |
| Sodium | 74 mg | 3% | |
| Total Carbohydrate | 29.5 g | 10% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 22.1 g | — | |
| Protein | 4.8 g | 10% |
Vitamins
| Vitamin D (D2 + D3), International Units | 4 mcg | 20% |
| Vitamin D3 (cholecalciferol) | 0.1 mcg | 1% |
| Vitamin D (D2 + D3) | 0.1 mcg | 1% |
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
| Vitamin B-6 | 0 mcg | — |
| Vitamin A, IU | 448 mcg | 56% |
| Vitamin C, total ascorbic acid | 1.2 mg | 2% |
| Vitamin B-12 | 0.5 mcg | — |
| Vitamin K (phylloquinone) | 0.4 mcg | — |
| Vitamin A, RAE | 128 mcg | 16% |
Source: USDA FoodData Central