Wasabi, root, raw Nutrition Facts

Wasabi root, raw, has a sharp, fiery bite that wakes up sushi and other dishes. It’s a bold condiment, so even a small serving goes a long way.

Per serving, it has 109 calories, 0.6g fat, 23.5g carbs, 4.8g protein, 7.8g fiber, and 0g sugar. The fiber is fairly high, so it can be filling.

It’s a light, low-fat choice with a strong flavor and a little protein. Fresh wasabi is best used sparingly for its intense, clean heat.

Wasabi, root, raw

Serving size: 100 g

Calories109kcal
Net Carbs15.7g
Protein4.8g
Fat0.6g

Where do the calories come from?

Protein 16%
Carbs 79%
Fat 5%

What is this food made of?

Water 70%
Protein 5%
Carbs 24%
Fat 1%
Blood Sugar Index17Low
Inflammation Score0Low
PRAL Score2.35Acidic
Amino Acid Score19%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 109 5%
Fat 0.6 g 1%
Saturated Fat 0 g

0%
Trans Fat 0 g
Cholesterol

Sodium

17 mg 1%
Total Carbohydrate 23.5 g 8%
Dietary Fiber

7.8 g 31%
Total Sugars 0 g
Protein 4.8 g 10%

Vitamins

Vitamin B-6

0.3 mcg
Vitamin C, total ascorbic acid

41.9 mg 70%
Vitamin A, RAE

2 mcg
Vitamin A, IU

35 mcg 4%

Source: USDA FoodData Central

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *