Tamales, masa and pork filling (Hopi) Nutrition Facts

Hopi tamales with masa and pork filling are warm, hearty, and comforting. The masa gives them a soft, tender texture, while the pork adds a savory, satisfying flavor.

Each serving has 168 calories, 4.7g fat, 18.3g carbs, and 13.2g protein. With 3.3g fiber, they can be quite filling.

They also contain 1.6g sugar per serving, so they are not especially sweet. Overall, they make a balanced, flavorful dish with a good amount of protein.

Tamales, masa and pork filling (Hopi)

Serving size: 100 g

Calories168kcal
Net Carbs15g
Protein13.2g
Fat4.7g

Where do the calories come from?

Protein 31%
Carbs 43%
Fat 25%

What is this food made of?

Water 63%
Protein 13%
Carbs 19%
Fat 5%
Blood Sugar Index18Low
Inflammation Score3Low
PRAL Score6.46Acidic
Amino Acid Score53%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 168 8%
Fat 4.7 g 7%
Saturated Fat 1.4 g

7%
Trans Fat 0.01 g —
Cholesterol

27 mg 9%
Sodium

298 mg 13%
Total Carbohydrate 18.3 g 6%
Dietary Fiber

3.3 g 13%
Total Sugars 1.6 g —
Protein 13.2 g 26%

Vitamins

Vitamin E (alpha-tocopherol)

1.1 mcg 7%
Vitamin B-6

0.3 mcg —
Vitamin K (Menaquinone-4)

2.7 mcg 2%
Vitamin A, IU

1550 mcg 194%
Vitamin A, RAE

81 mcg 10%
Vitamin B-12

0.2 mcg —
Vitamin K (phylloquinone)

3.2 mcg 3%

Source: USDA FoodData Central

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