Tamales, masa and pork filling (Hopi) Nutrition Facts
Hopi tamales with masa and pork filling are warm, hearty, and comforting. The masa gives them a soft, tender texture, while the pork adds a savory, satisfying flavor.
Each serving has 168 calories, 4.7g fat, 18.3g carbs, and 13.2g protein. With 3.3g fiber, they can be quite filling.
They also contain 1.6g sugar per serving, so they are not especially sweet. Overall, they make a balanced, flavorful dish with a good amount of protein.
Tamales, masa and pork filling (Hopi)
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 168 | 8% | |
| Fat | 4.7 g | 7% | |
| Saturated Fat | 1.4 g | 7% | |
| Trans Fat | 0.01 g | — | |
| Cholesterol | 27 mg | 9% | |
| Sodium | |||
| 298 mg | 13% | ||
| Total Carbohydrate | 18.3 g | 6% | |
| Dietary Fiber | |||
| 3.3 g | 13% | ||
| Total Sugars | 1.6 g | — | |
| Protein | 13.2 g | 26% |
Vitamins
| Vitamin E (alpha-tocopherol) | 1.1 mcg | 7% |
| Vitamin B-6 | 0.3 mcg | — |
| Vitamin K (Menaquinone-4) | 2.7 mcg | 2% |
| Vitamin A, IU | 1550 mcg | 194% |
| Vitamin A, RAE | 81 mcg | 10% |
| Vitamin B-12 | 0.2 mcg | — |
| Vitamin K (phylloquinone) | 3.2 mcg | 3% |
Source: USDA FoodData Central
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