Stew, pinto bean and hominy, badufsuki (Hopi) Nutrition Facts

Badufsuki, a Hopi stew of pinto beans and hominy, is a simple, comforting dish with earthy flavor and a hearty texture.

Each serving is light, with 32 calories, 0.5g fat, 5.4g carbs, and 1.4g protein. It also has 1.5g fiber and 0g sugar.

The fiber is modest but still helps make it a little filling. It’s a humble, nourishing stew that feels satisfying without being heavy.

Stew, pinto bean and hominy, badufsuki (Hopi)

Serving size: 100 g

Calories32kcal
Net Carbs3.9g
Protein1.4g
Fat0.5g

Where do the calories come from?

Protein 18%
Carbs 67%
Fat 15%

What is this food made of?

Water 93%
Protein 1%
Carbs 5%
Fat 1%
Blood Sugar Index5Low
Inflammation Score0Low
PRAL Score0.69Acidic
Amino Acid Score6%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 32 2%
Fat 0.5 g 1%
Saturated Fat 0.1 g

1%
Trans Fat 0 g
Cholesterol

Sodium

45 mg 2%
Total Carbohydrate 5.4 g 2%
Dietary Fiber

1.5 g 6%
Total Sugars 0 g
Protein 1.4 g 3%

Vitamins

Vitamin A, IU

1 mcg
Vitamin K (phylloquinone)

0.2 mcg
Vitamin E (alpha-tocopherol)

0 mcg
Vitamin B-6

0 mcg

Source: USDA FoodData Central

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