Sweet potato, cooked, boiled, without skin Nutrition Facts

Boiled sweet potato without skin is a simple, comforting side dish with a naturally sweet taste. It has 76 calories per serving and a soft, easy-to-eat texture.

Each serving provides 17.7g carbs, 1.4g protein, and just 0.1g fat. The 5.7g sugar gives it a pleasant sweetness.

It also contains 2.5g fiber, which helps make it feel filling. That makes it a satisfying choice for a light meal or snack.

Sweet potato, cooked, boiled, without skin

Serving size: 100 g

Calories76kcal
Net Carbs15.2g
Protein1.4g
Fat0.1g

Where do the calories come from?

Protein 7%
Carbs 91%
Fat 2%

What is this food made of?

Water 81%
Protein 1%
Carbs 18%
Fat 0%
Blood Sugar Index26Low
Inflammation Score1Low
PRAL Score0.67Acidic
Amino Acid Score5%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 76 4%
Fat 0.1 g 0%
Saturated Fat 0 g

0%
Trans Fat 0 g —
Cholesterol

—
Sodium

27 mg 1%
Total Carbohydrate 17.7 g 6%
Dietary Fiber

2.5 g 10%
Total Sugars 5.7 g —
Protein 1.4 g 3%

Vitamins

Vitamin A, IU

15700 mcg 1963%
Vitamin A, RAE

787 mcg 98%
Vitamin C, total ascorbic acid

12.8 mg 21%
Vitamin K (phylloquinone)

2.1 mcg 2%
Vitamin E (alpha-tocopherol)

0.9 mcg 6%
Vitamin B-6

0.2 mcg —

Source: USDA FoodData Central

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