Snacks, potato chips, plain, made with partially hydrogenated soybean oil, unsalted Nutrition Facts
These plain potato chips made with partially hydrogenated soybean oil are a simple, salty snack with a crisp, familiar crunch. Theyβre unsalted, so the potato flavor comes through clearly.
Per serving, they have 536 calories, 34.6g fat, 52.9g carbs, and 7g protein. That makes them a rich, energy-dense snack.
They also provide 4.8g fiber and 0g sugar. The fiber helps make them more filling, even without any sweetness.
Snacks, potato chips, plain, made with partially hydrogenated soybean oil, unsalted
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 536 | 27% | ||
| Fat | 34.6 g | 53% | ||
| Saturated Fat | 9.2 g | 46% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | — | β | ||
| Sodium | 8 mg | 0% | ||
| Total Carbohydrate | 52.9 g | 18% | ||
| Dietary Fiber | 4.8 g | 19% | ||
| Total Sugars | 0 g | β | ||
| Protein | 7 g | 14% |
Vitamins
| Vitamin C, total ascorbic acid | 31.1 mg | 52% |
| Vitamin B-6 | 0.7 mcg | β |
Source: USDA FoodData Central