Salad dressing, blue or roquefort cheese dressing, commercial, regular Nutrition Facts
Blue or roquefort cheese salad dressing is rich and creamy, with a bold, tangy flavor. It’s a decadent choice that adds a lot of character to greens and salads.
Per serving, it has 484 calories, 51.1g fat, 4.8g carbs, 1.4g protein, 0.4g fiber, and 3.5g sugar. The sugar isn’t especially high, so it doesn’t come across as sweet.
Because it’s so high in fat and calories, this dressing is best used sparingly. A little goes a long way for flavor.
Salad dressing, blue or roquefort cheese dressing, commercial, regular
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 484 | 24% | ||
| Fat | 51.1 g | 79% | ||
| Saturated Fat | 8.3 g | 41% | ||
| Trans Fat | 1.34 g | — | ||
| Cholesterol | 31 mg | 10% | ||
| Sodium | 642 mg | 28% | ||
| Total Carbohydrate | 4.8 g | 2% | ||
| Dietary Fiber | 0.4 g | 2% | ||
| Total Sugars | 3.5 g | — | ||
| Protein | 1.4 g | 3% |
Vitamins
| Vitamin B-6 | 0 mcg | — |
| Vitamin B-12 | 0.3 mcg | — |
| Vitamin A, RAE | 14 mcg | 2% |
| Vitamin D (D2 + D3), International Units | 3 mcg | 15% |
| Vitamin D (D2 + D3) | 0.1 mcg | 1% |
| Vitamin E (alpha-tocopherol) | 4.3 mcg | 29% |
| Vitamin C, total ascorbic acid | 0.7 mg | 1% |
| Vitamin K (phylloquinone) | 85.9 mcg | 72% |
| Vitamin A, IU | 73 mcg | 9% |
Source: USDA FoodData Central