Restaurant, Chinese, sesame chicken Nutrition Facts

Restaurant-style Chinese sesame chicken is a comforting dish with crispy chicken pieces coated in a glossy, flavorful sauce. It’s a popular takeout favorite for a reason.

Per serving, it has 293 calories, 14.2g fat, 26.9g carbs, and 14.3g protein. It also contains 0.7g fiber and 16g sugar, so it’s definitely sweet.

The sweetness gives it that classic sesame chicken taste, while the protein helps make it a satisfying meal.

Restaurant, Chinese, sesame chicken

Serving size: 100 g

Calories293kcal
Net Carbs26.2g
Protein14.3g
Fat14.2g

Where do the calories come from?

Protein 20%
Carbs 37%
Fat 44%

What is this food made of?

Water 44%
Protein 15%
Carbs 27%
Fat 14%
Blood Sugar Index41Medium
Inflammation Score17Low
PRAL Score7Acidic
Amino Acid Score57%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 293 15%
Fat 14.2 g 22%
Saturated Fat 6.9 g 34%
Trans Fat 0.03 g
Cholesterol

59 mg 20%
Sodium 482 mg 21%
Total Carbohydrate 26.9 g 9%
Dietary Fiber 0.7 g 3%
Total Sugars 16 g
Protein 14.3 g 29%

Vitamins

Vitamin A, IU

293 mcg 37%
Vitamin A, RAE

83 mcg 10%
Vitamin D (D2 + D3)

0.1 mcg 1%
Vitamin C, total ascorbic acid

1 mg 2%
Vitamin B-12

0.3 mcg
Vitamin K (phylloquinone)

27.1 mcg 23%
Vitamin B-6

0.3 mcg
Vitamin D (D2 + D3), International Units

5 mcg 25%
Vitamin E (alpha-tocopherol)

1.3 mcg 9%

Source: USDA FoodData Central

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