Cream, half and half, lowfat Nutrition Facts
Cream, half and half, lowfat has a smooth, rich taste that works well in coffee, tea, or recipes. It adds a creamy touch without feeling too heavy.
Per serving, it has 72 calories, 5g fat, 3.3g carbs, and 3.3g protein. It also contains 0g fiber and 3.3g sugar.
The sugar level is not very high, so itβs not especially sweet. Itβs a simple, versatile dairy option for everyday use.
Cream, half and half, lowfat
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 72 | 4% | ||
| Fat | 5 g | 8% | ||
| Saturated Fat | 0.3 g | 1% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | 17 mg | 6% | ||
| Sodium | 50 mg | 2% | ||
| Total Carbohydrate | 3.3 g | 1% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 3.3 g | β | ||
| Protein | 3.3 g | 7% |
Vitamins
| Vitamin A, IU | 170 mcg | 21% |
| Vitamin A, RAE | 47 mcg | 6% |
| Vitamin B-12 | 0.2 mcg | β |
| Vitamin K (phylloquinone) | 0.6 mcg | 1% |
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
| Vitamin D (D2 + D3), International Units | 1 mcg | 5% |
| Vitamin B-6 | 0.1 mcg | β |
Source: USDA FoodData Central