Puddings, tapioca, dry mix, prepared with 2% milk Nutrition Facts
Puddings made from tapioca dry mix and prepared with 2% milk are a simple, creamy dessert. One serving has 105 calories, with 1.7g fat and 19.6g carbs.
It also provides 2.9g protein and 0g fiber. Since the sugar is 0g, itโs not especially sweet.
This makes it a light, mild treat thatโs easy to enjoy after a meal. The texture is smooth and comforting without being too rich.
Puddings, tapioca, dry mix, prepared with 2% milk
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 105 | 5% | |
| Fat | 1.7 g | 3% | |
| Saturated Fat | 1 g | 5% | |
| Trans Fat | 0 g | โ | |
| Cholesterol | 6 mg | 2% | |
| Sodium | |||
| 121 mg | 5% | ||
| Total Carbohydrate | 19.6 g | 7% | |
| Dietary Fiber | |||
| 0 g | 0% | ||
| Total Sugars | 0 g | โ | |
| Protein | 2.9 g | 6% |
Vitamins
| Vitamin D (D2 + D3) | 0.9 mcg | 5% |
| Vitamin D (D2 + D3), International Units | 34 mcg | 170% |
| Vitamin B-6 | 0 mcg | โ |
| Vitamin C, total ascorbic acid | 0.7 mg | 1% |
| Vitamin B-12 | 0.3 mcg | โ |
| Vitamin A, IU | 160 mcg | 20% |
| Vitamin A, RAE | 47 mcg | 6% |
Source: USDA FoodData Central