Potatoes, french fried, all types, salt not added in processing, frozen, as purchased Nutrition Facts
Frozen french fries are a simple, comforting side thatβs easy to bake or air-fry at home. One serving has 147 calories, 4.7g fat, 24.8g carbs, and 2.2g protein.
They also provide 1.9g fiber, which makes them a bit filling, and just 0.2g sugar, so theyβre not sweet. The lack of added salt in processing lets you season them your way.
Crispy on the outside and soft inside, they pair well with burgers, sandwiches, or grilled vegetables. Enjoy them in moderation for a familiar, satisfying potato option.
Potatoes, french fried, all types, salt not added in processing, frozen, as purchased
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 147 | 7% | ||
| Fat | 4.7 g | 7% | ||
| Saturated Fat | 0.3 g | 1% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | — | β | ||
| Sodium | 23 mg | 1% | ||
| Total Carbohydrate | 24.8 g | 8% | ||
| Dietary Fiber | 1.9 g | 8% | ||
| Total Sugars | 0.2 g | β | ||
| Protein | 2.2 g | 4% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
| Vitamin B-6 | 0.2 mcg | β |
| Vitamin C, total ascorbic acid | 17.3 mg | 29% |
| Vitamin K (Dihydrophylloquinone) | 12.8 mcg | 11% |
| Vitamin K (phylloquinone) | 2.2 mcg | 2% |
Source: USDA FoodData Central
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