Plums, raw Nutrition Facts
Plums, raw, are a sweet and refreshing snack with just 46 calories per serving. They’re naturally juicy and easy to enjoy on their own or sliced into yogurt.
Each serving has 0.3g fat, 11.4g carbs, and 0.7g protein. With 9.9g sugar, they taste pleasantly sweet.
They also provide 1.4g fiber, which can make them feel a little filling. It’s a light fruit that still adds a nice bit of nutrition.
Plums, raw
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 46 | 2% | |
| Fat | 0.3 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 0 mg | 0% | ||
| Total Carbohydrate | 11.4 g | 4% | |
| Dietary Fiber | |||
| 1.4 g | 6% | ||
| Total Sugars | 9.9 g | — | |
| Protein | 0.7 g | 1% |
Vitamins
| Vitamin C, total ascorbic acid | 9.5 mg | 16% |
| Vitamin K (phylloquinone) | 6.4 mcg | 5% |
| Vitamin A, RAE | 17 mcg | 2% |
| Vitamin A, IU | 345 mcg | 43% |
| Vitamin B-6 | 0 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.3 mcg | 2% |
Source: USDA FoodData Central