Peas, green, frozen, cooked, boiled, drained, with salt Nutrition Facts
Peas, green, frozen, cooked, boiled, drained, with salt are a simple, comforting side dish. One serving has 78 calories, with 0.3g fat and 14.3g carbs.
They also provide 5.2g protein and 4.5g fiber, which makes them fairly filling. The 4.4g sugar gives them a naturally sweet taste.
Seasoned with a little salt, they’re easy to enjoy with many meals. Light, tender, and sweet, they’re a practical vegetable choice.
Peas, green, frozen, cooked, boiled, drained, with salt
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 78 | 4% | |
| Fat | 0.3 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 323 mg | 14% | ||
| Total Carbohydrate | 14.3 g | 5% | |
| Dietary Fiber | |||
| 4.5 g | 18% | ||
| Total Sugars | 4.4 g | — | |
| Protein | 5.2 g | 10% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0 mcg | — |
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin C, total ascorbic acid | 9.9 mg | 17% |
| Vitamin A, IU | 2100 mcg | 263% |
| Vitamin K (phylloquinone) | 24 mcg | 20% |
| Vitamin A, RAE | 105 mcg | 13% |
Source: USDA FoodData Central