Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter Nutrition Facts

Summary: 884 calories per 100 g serving. Net carbs: 0 g (total carbs 0 g – fiber 0 g) – keto friendly. Contains 0 g protein and 100 g fat.

Palm kernel confection fat is a specialty oil used in candies and coatings, with a texture similar to high-quality cocoa butter. It helps create a smooth, glossy finish and a clean melt.

Each serving has 884 calories, 100g fat, 0g carbs, 0g protein, 0g fiber, and 0g sugar. It’s a very rich, concentrated fat with no sweetness from sugar.

Because it contains no sugar, it isn’t sweet. It’s mainly valued for its functional role in confectionery rather than for nutrition or flavor.

Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter

Serving size: 100 g

Calories884kcal
Net Carbs0g
Protein0g
Fat100g

Where do the calories come from?

Protein 0%
Carbs 0%
Fat 100%

What is this food made of?

Water 0%
Protein 0%
Carbs 0%
Fat 100%
Blood Sugar Index0Low
Inflammation Score100High
PRAL Score-0Acidic
Amino Acid Score0%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 884 44%
Fat 100 g 154%
Saturated Fat 87.6 g 438%
Trans Fat 0 g
Cholesterol
Sodium 6 mg 0%

Total Carbohydrate

0 g 0%
Dietary Fiber

0 g

0%
Total Sugars

0 g
Protein

0 g

0%

Vitamins

Vitamin E (alpha-tocopherol)

3.8 mcg 25%
Vitamin K (phylloquinone)

24.7 mcg 21%

Source: USDA FoodData Central

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