Milk, reduced fat, fluid, 2% milkfat, protein fortified, with added vitamin A and vitamin D Nutrition Facts

Summary: 56 calories per 100 g serving. Net carbs: 5.5 g (total carbs 5.5 g – fiber 0 g) – not keto friendly. Contains 4 g protein and 2 g fat.

This reduced-fat milk is smooth and protein fortified, with added vitamin A and vitamin D. Each serving has 56 calories and 4g protein, making it a light but nourishing choice.

It contains 2g fat and 5.5g carbs per serving, along with 0g fiber. The 5.3g sugar gives it a slightly sweet taste.

It’s an easy option for drinking on its own, pouring over cereal, or adding to coffee and recipes. The added vitamins make it a practical everyday staple.

Milk, reduced fat, fluid, 2% milkfat, protein fortified, with added vitamin A and vitamin D

Serving size: 100 g

Calories56kcal
Net Carbs5.5g
Protein4g
Fat2g

Where do the calories come from?

Protein 28%
Carbs 40%
Fat 32%

What is this food made of?

Water 88%
Protein 4%
Carbs 6%
Fat 2%
Blood Sugar Index9Low
Inflammation Score4Low
PRAL Score1.93Acidic
Amino Acid Score16%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 56 3%
Fat 2 g 3%
Saturated Fat 1.2 g 6%
Trans Fat 0 g β€”
Cholesterol 8 mg 3%
Sodium 59 mg 3%

Total Carbohydrate

5.5 g 2%
Dietary Fiber

0 g

0%
Total Sugars

5.3 g β€”
Protein

4 g

8%

Vitamins

Vitamin D (D2 + D3), International Units

40 mcg 200%
Vitamin A, IU

5 mcg 1%
Vitamin D (D2 + D3)

1 mcg 5%
Vitamin B-6

0.1 mcg β€”
Vitamin C, total ascorbic acid

1.1 mg 2%
Vitamin B-12

0.4 mcg β€”
Vitamin K (phylloquinone)

0.1 mcg β€”
Vitamin E (alpha-tocopherol)

0 mcg β€”

Source: USDA FoodData Central

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