Milk, dry, nonfat, calcium reduced Nutrition Facts

Summary: 354 calories per 100 g serving. Net carbs: 51.8 g (total carbs 51.8 g – fiber 0 g) – not keto friendly. Contains 35.5 g protein and 0.2 g fat.

Milk, dry, nonfat, calcium reduced is a concentrated dairy ingredient with a clean, mild flavor. It’s especially notable for its 354 calories per serving and strong protein content.

Each serving provides 35.5g protein and 51.8g carbs, with just 0.2g fat. It also contains 0g fiber and 0g sugar, so it’s not sweet.

Because the sugar is 0g, this powder won’t taste sugary. It’s a practical choice for recipes, baking, or boosting nutrition without adding much fat.

Milk, dry, nonfat, calcium reduced

Serving size: 100 g

Calories354kcal
Net Carbs51.8g
Protein35.5g
Fat0.2g

Where do the calories come from?

Protein 40%
Carbs 59%
Fat 1%

What is this food made of?

Water 5%
Protein 38%
Carbs 56%
Fat 0%
Blood Sugar Index86High
Inflammation Score0Low
PRAL Score17.35Acidic
Amino Acid Score100%Complete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 354 18%
Fat 0.2 g 0%
Saturated Fat 0.1 g 1%
Trans Fat 0 g
Cholesterol 2 mg 1%
Sodium 2280 mg 99%

Total Carbohydrate

51.8 g 17%
Dietary Fiber

0 g

0%
Total Sugars

0 g
Protein

35.5 g

71%

Vitamins

Vitamin A, RAE

2 mcg
Vitamin B-6

0.3 mcg
Vitamin A, IU

8 mcg 1%
Vitamin C, total ascorbic acid

6.7 mg 11%
Vitamin B-12

4 mcg

Source: USDA FoodData Central

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