Jerusalem-artichokes, raw Nutrition Facts
Raw Jerusalem artichokes have a crisp, nutty flavor with a subtle sweetness and a refreshing crunch. Theyβre a light, earthy snack that works well shaved into salads or eaten fresh.
Per serving, they provide 73 calories, 0g fat, 17.4g carbs, and 2g protein. They also contain 1.6g fiber and 9.6g sugar.
That sugar level makes them pleasantly sweet, especially when raw. Their fiber helps make them a bit filling, too, despite being low in calories.
Jerusalem-artichokes, raw
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 73 | 4% | |
| Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 4 mg | 0% | ||
| Total Carbohydrate | 17.4 g | 6% | |
| Dietary Fiber | |||
| 1.6 g | 6% | ||
| Total Sugars | 9.6 g | β | |
| Protein | 2 g | 4% |
Vitamins
| Vitamin A, IU | 20 mcg | 3% |
| Vitamin A, RAE | 1 mcg | β |
| Vitamin C, total ascorbic acid | 4 mg | 7% |
| Vitamin B-6 | 0.1 mcg | β |
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 1% |
| Vitamin K (phylloquinone) | 0.1 mcg | β |
Source: USDA FoodData Central
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