Gravy, au jus, dry Nutrition Facts
Gravy, au jus, dry is a rich, savory sauce mix that adds deep flavor to meats and potatoes. It has 313 calories per serving, with 9.6g fat and 47.5g carbs.
Each serving also provides 9.2g protein, which adds a little substance to the mix. With 0g fiber and 0g sugar, it isnβt especially filling or sweet.
Itβs best used in moderation, since the calories can add up quickly. Still, itβs an easy way to bring a hearty, comforting taste to a meal.
Gravy, au jus, dry
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 313 | 16% | ||
| Fat | 9.6 g | 15% | ||
| Saturated Fat | 2 g | 10% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | 4 mg | 1% | ||
| Sodium | 11600 mg | 504% | ||
| Total Carbohydrate | 47.5 g | 16% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | β | ||
| Protein | 9.2 g | 18% |
Vitamins
| Vitamin B-6 | 0.2 mcg | β |
| Vitamin C, total ascorbic acid | 1 mg | 2% |
| Vitamin B-12 | 0.3 mcg | β |
| Vitamin A, IU | 10 mcg | 1% |
Source: USDA FoodData Central