Sauce, teriyaki, ready-to-serve Nutrition Facts
Ready-to-serve teriyaki sauce brings a glossy, savory-sweet flavor that works well on stir-fries, grilled meats, and rice bowls. It’s convenient when you want quick flavor without extra prep.
Per serving, it has 89 calories, 0g fat, 15.6g carbs, and 5.9g protein. It also contains 0.1g fiber and 14.1g sugar, so it’s quite sweet.
Because the sugar is high, this sauce tastes noticeably sweet. A little goes a long way, making it easy to add bold teriyaki flavor fast.
Sauce, teriyaki, ready-to-serve
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 89 | 4% | ||
| Fat | 0 g | 0% | ||
| Saturated Fat | 0 g | 0% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 3830 mg | 167% | ||
| Total Carbohydrate | 15.6 g | 5% | ||
| Dietary Fiber | 0.1 g | 0% | ||
| Total Sugars | 14.1 g | — | ||
| Protein | 5.9 g | 12% |
Vitamins
| Vitamin B-6 | 0.1 mcg | — |
Source: USDA FoodData Central