Crustaceans, shrimp, mixed species, canned Nutrition Facts
Canned mixed-species shrimp are a lean, convenient seafood option with a mild, briny flavor and tender texture. They work well in salads, pasta, or quick seafood dishes.
Per serving, they provide 100 calories, 1.4g fat, 0g carbs, 20.4g protein, 0g fiber, and 0g sugar. That makes them especially high in protein and very low in carbs.
Since the sugar and fiber are both at 0g, theyโre not sweet or especially filling on their own. Still, theyโre a simple way to add satisfying protein to a meal.
Crustaceans, shrimp, mixed species, canned
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 100 | 5% | ||
| Fat | 1.4 g | 2% | ||
| Saturated Fat | 0.7 g | 3% | ||
| Trans Fat | 0 g | โ | ||
| Cholesterol | 252 mg | 84% | ||
| Sodium | 870 mg | 38% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | โ | ||
| Protein | 20.4 g | 41% |
Vitamins
| Vitamin C, total ascorbic acid | 4.1 mg | 7% |
| Vitamin B-12 | 0.7 mcg | โ |
| Vitamin B-6 | 0 mcg | โ |
| Vitamin E (alpha-tocopherol) | 1.1 mcg | 7% |
Source: USDA FoodData Central
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