Cocoa, dry powder, hi-fat or breakfast, processed with alkali Nutrition Facts
Cocoa, dry powder, processed with alkali, is rich and deeply flavored, making it a classic choice for baking, hot drinks, or breakfast recipes. One serving has 479 calories, 23.7g fat, and 49.7g carbs.
It also provides 16.8g protein and an impressive 33.9g fiber, which makes it especially filling. With only 1.5g sugar per serving, it is not very sweet on its own.
This high-fat cocoa powder can add a bold, smooth taste to foods and drinks. Its fiber content helps it feel more satisfying, so a little can go a long way.
Cocoa, dry powder, hi-fat or breakfast, processed with alkali
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 479 | 24% | ||
| Fat | 23.7 g | 36% | ||
| Saturated Fat | 12.6 g | 63% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | — | β | ||
| Sodium | 20 mg | 1% | ||
| Total Carbohydrate | 49.7 g | 17% | ||
| Dietary Fiber | 33.9 g | 136% | ||
| Total Sugars | 1.5 g | β | ||
| Protein | 16.8 g | 34% |
Vitamins
| Vitamin K (phylloquinone) | 4.4 mcg | 4% |
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 1% |
| Vitamin B-6 | 0.2 mcg | β |
Source: USDA FoodData Central