Clementines, raw Nutrition Facts
Clementines, raw, are a bright, easy snack with just 47 calories per serving. They’re light and refreshing, with 0.2g fat, 12g carbs, and 0.9g protein.
They also provide 1.7g fiber, which makes them a little filling. With 9.2g sugar, they taste naturally sweet and juicy.
They’re a simple way to enjoy something sweet without feeling heavy. Their small size makes them especially convenient for a quick bite.
Clementines, raw
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 47 | 2% | |
| Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | 1 mg | 0% | |
| Total Carbohydrate | 12 g | 4% | |
| Dietary Fiber | 1.7 g | 7% | |
| Total Sugars | 9.2 g | — | |
| Protein | 0.9 g | 2% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 1% |
| Vitamin C, total ascorbic acid | 48.8 mg | 81% |
| Vitamin B-6 | 0.1 mcg | — |
Source: USDA FoodData Central