CHICK-FIL-A, Chick-n-Strips Nutrition Facts
Chick-fil-A Chick-n-Strips are a simple, savory choice when you want something crispy and satisfying. Each serving has 228 calories, with 11.2g fat and 10.4g carbs.
They also pack 21.4g protein, so they can feel pretty substantial for a quick meal or snack. With 0.9g fiber, they’re not especially filling from fiber alone.
The 1.2g sugar is low, so they don’t taste sweet. Overall, they’re a flavorful, protein-rich option that’s easy to enjoy.
CHICK-FIL-A, Chick-n-Strips
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 228 | 11% | |
| Fat | 11.2 g | 17% | |
| Saturated Fat | 2.4 g | 12% | |
| Trans Fat | 0.02 g | — | |
| Cholesterol | 56 mg | 19% | |
| Sodium | |||
| 577 mg | 25% | ||
| Total Carbohydrate | 10.4 g | 3% | |
| Dietary Fiber | |||
| 0.9 g | 4% | ||
| Total Sugars | 1.2 g | — | |
| Protein | 21.4 g | 43% |
Vitamins
| Vitamin C, total ascorbic acid | 1 mg | 2% |
| Vitamin B-12 | 0.2 mcg | — |
| Vitamin E (alpha-tocopherol) | 1.6 mcg | 10% |
| Vitamin B-6 | 0.5 mcg | — |
Source: USDA FoodData Central