BURGER KING, french fries Nutrition Facts
Burger King french fries are a classic side with a salty, crispy bite that pairs well with a burger or sandwich.
Per serving, they have 280 calories, 12.5g fat, 38.7g carbs, and 3.2g protein. They also provide 2.9g fiber and 0.5g sugar.
The sugar is low, so they’re not sweet. The fiber is modest, but it can still help make them a bit more filling.
BURGER KING, french fries
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 280 | 14% | ||
| Fat | 12.5 g | 19% | ||
| Saturated Fat | 2.1 g | 11% | ||
| Trans Fat | 0.01 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 279 mg | 12% | ||
| Total Carbohydrate | 38.7 g | 13% | ||
| Dietary Fiber | 2.9 g | 12% | ||
| Total Sugars | 0.5 g | — | ||
| Protein | 3.2 g | 6% |
Vitamins
| Vitamin K (Dihydrophylloquinone) | 58.4 mcg | 49% |
| Vitamin K (phylloquinone) | 11.1 mcg | 9% |
| Vitamin B-6 | 0.3 mcg | — |
| Vitamin E (alpha-tocopherol) | 2.5 mcg | 16% |
| Vitamin C, total ascorbic acid | 2.2 mg | 4% |
Source: USDA FoodData Central