Doughnuts, cake-type, chocolate, sugared or glazed Nutrition Facts
Chocolate cake-type doughnuts are a sweet treat with a soft, indulgent bite. One serving has 417 calories, 19.9g fat, and 57.4g carbs.
They also provide 4.5g protein and 2.2g fiber per serving. With 31.9g sugar, they’re definitely sweet, more dessert than everyday snack.
A glazed or sugared finish makes them even more tempting. They’re rich, cheerful, and best enjoyed as an occasional indulgence.
Doughnuts, cake-type, chocolate, sugared or glazed
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 417 | 21% | ||
| Fat | 19.9 g | 31% | ||
| Saturated Fat | 5.1 g | 26% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 57 mg | 19% | ||
| Sodium | 215 mg | 9% | ||
| Total Carbohydrate | 57.4 g | 19% | ||
| Dietary Fiber | 2.2 g | 9% | ||
| Total Sugars | 31.9 g | — | ||
| Protein | 4.5 g | 9% |
Vitamins
| Vitamin A, RAE | 12 mcg | 2% |
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 1% |
| Vitamin K (phylloquinone) | 9.8 mcg | 8% |
| Vitamin B-6 | 0 mcg | — |
| Vitamin A, IU | 39 mcg | 5% |
| Vitamin C, total ascorbic acid | 0.1 mg | — |
| Vitamin B-12 | 0.1 mcg | — |
Source: USDA FoodData Central