Muffins, English, plain, enriched, with ca prop (includes sourdough) Nutrition Facts
English muffins are a simple, versatile bread choice with a soft, slightly chewy texture. One serving has 227 calories, 1.7g fat, 44.2g carbs, and 8.9g protein.
They also provide 3.5g fiber, which helps make them feel filling. With 3.5g sugar per serving, they have a mild sweetness without being overly sweet.
Their plain, enriched flavor works well with both savory and sweet toppings. The sourdough note can add a little tang and depth, making them easy to enjoy any time of day.
Muffins, English, plain, enriched, with ca prop (includes sourdough)
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 227 | 11% | ||
| Fat | 1.7 g | 3% | ||
| Saturated Fat | 0.7 g | 4% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | — | β | ||
| Sodium | 425 mg | 18% | ||
| Total Carbohydrate | 44.2 g | 15% | ||
| Dietary Fiber | 3.5 g | 14% | ||
| Total Sugars | 3.5 g | β | ||
| Protein | 8.9 g | 18% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.3 mcg | 2% |
| Vitamin B-6 | 0.1 mcg | β |
| Vitamin K (phylloquinone) | 1.2 mcg | 1% |
| Vitamin C, total ascorbic acid | 1.8 mg | 3% |
| Vitamin B-12 | 0 mcg | β |
| Vitamin K (Dihydrophylloquinone) | 0.2 mcg | β |
Source: USDA FoodData Central