Bread, white, commercially prepared (includes soft bread crumbs) Nutrition Facts
White commercially prepared bread is a familiar, soft staple that fits easily into sandwiches, toast, and quick meals. One serving has 266 calories, 3.3g fat, 49.4g carbs, and 8.9g protein.
It also provides 2.7g fiber, which can help make it feel a bit filling. The 5.7g sugar gives it a mildly sweet taste.
Overall, it’s a simple, convenient bread with a soft texture and a balanced nutrition profile for everyday use.
Bread, white, commercially prepared (includes soft bread crumbs)
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 266 | 13% | ||
| Fat | 3.3 g | 5% | ||
| Saturated Fat | 0.7 g | 3% | ||
| Trans Fat | 0.02 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 490 mg | 21% | ||
| Total Carbohydrate | 49.4 g | 16% | ||
| Dietary Fiber | 2.7 g | 11% | ||
| Total Sugars | 5.7 g | — | ||
| Protein | 8.9 g | 18% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 1% |
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin K (phylloquinone) | 0.2 mcg | — |
| Vitamin A, IU | 1 mcg | — |
Source: USDA FoodData Central