Veal, composite of trimmed retail cuts, separable lean only, raw Nutrition Facts
Veal, composite of trimmed retail cuts, separable lean only, raw, is a lean protein choice with a mild flavor and tender texture when cooked carefully.
Per serving, it has 112 calories, 2.9g fat, 0g carbs, and 20.2g protein. It also contains 0g fiber and 0g sugar.
With no sugar and no fiber, it isn’t sweet or especially filling on its own. It works well in balanced meals with vegetables, grains, or sauces.
Veal, composite of trimmed retail cuts, separable lean only, raw
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 112 | 6% | ||
| Fat | 2.9 g | 4% | ||
| Saturated Fat | 0.9 g | 4% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 83 mg | 28% | ||
| Sodium | 86 mg | 4% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | — | ||
| Protein | 20.2 g | 40% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.3 mcg | 2% |
| Vitamin B-6 | 0.4 mcg | — |
| Vitamin B-12 | 1.4 mcg | — |
Source: USDA FoodData Central