Babyfood, vegetables, carrots, strained Nutrition Facts
Strained carrot baby food is a simple, gentle option for little ones. It has a naturally mild, sweet taste that many babies enjoy.
Each serving has 26 calories, 0.1g fat, 6g carbs, and 0.8g protein. It also provides 1.7g fiber, so it can be filling.
With 3.6g sugar per serving, it tastes a bit sweet without being overwhelming. Itβs an easy way to offer vegetables in a smooth, baby-friendly form.
Babyfood, vegetables, carrots, strained
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 26 | 1% | ||
| Fat | 0.1 g | 0% | ||
| Saturated Fat | 0 g | 0% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | — | β | ||
| Sodium | 69 mg | 3% | ||
| Total Carbohydrate | 6 g | 2% | ||
| Dietary Fiber | 1.7 g | 7% | ||
| Total Sugars | 3.6 g | β | ||
| Protein | 0.8 g | 2% |
Vitamins
| Vitamin K (phylloquinone) | 14.4 mcg | 12% |
| Vitamin A, IU | 11500 mcg | 1438% |
| Vitamin E (alpha-tocopherol) | 0.5 mcg | 3% |
| Vitamin A, RAE | 573 mcg | 72% |
| Vitamin C, total ascorbic acid | 5.7 mg | 10% |
| Vitamin B-6 | 0.1 mcg | β |
Source: USDA FoodData Central