Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0″ fat, choice, cooked, grilled Nutrition Facts
Grilled inside skirt steak is a hearty, flavorful choice with a satisfying char and tender bite. It feels like a classic protein-packed meal.
Each serving has 253 calories, 15.3g fat, 0g carbs, and 28.9g protein. It also contains 0g fiber and 0g sugar, so it’s not sweet or especially filling from fiber.
This trimmed, boneless beef cut keeps things simple and rich. It works well when you want a savory grilled main dish without any carbs.
Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 253 | 13% | ||
| Fat | 15.3 g | 24% | ||
| Saturated Fat | 0.7 g | 3% | ||
| Trans Fat | 0.02 g | — | ||
| Cholesterol | 93 mg | 31% | ||
| Sodium | 63 mg | 3% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | — | ||
| Protein | 28.9 g | 58% |
Vitamins
| Vitamin A, IU | 24 mcg | 3% |
| Vitamin A, RAE | 7 mcg | 1% |
| Vitamin B-12 | 3.1 mcg | — |
| Vitamin K (phylloquinone) | 1.6 mcg | 1% |
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
| Vitamin B-6 | 0.5 mcg | — |
Source: USDA FoodData Central