Beerwurst, pork and beef Nutrition Facts
Beerwurst made with pork and beef is a hearty, savory sausage with a rich, smoky flavor. It’s the kind of food that feels satisfying and substantial.
Per serving, it has 276 calories, 22.5g fat, 4.3g carbs, and 14g protein. It also provides 0.9g fiber and 0g sugar.
Since the sugar is 0g, it isn’t sweet. The fiber is low, so it isn’t especially filling, but it can still be a flavorful part of a meal.
Beerwurst, pork and beef
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 276 | 14% | ||
| Fat | 22.5 g | 35% | ||
| Saturated Fat | 8.4 g | 42% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 62 mg | 21% | ||
| Sodium | 732 mg | 32% | ||
| Total Carbohydrate | 4.3 g | 1% | ||
| Dietary Fiber | 0.9 g | 4% | ||
| Total Sugars | 0 g | — | ||
| Protein | 14 g | 28% |
Vitamins
| Vitamin B-6 | 0.2 mcg | — |
| Vitamin B-12 | 1.2 mcg | — |
| Vitamin C, total ascorbic acid | 0.6 mg | 1% |
| Vitamin A, IU | 10 mcg | 1% |
| Vitamin A, RAE | 3 mcg | — |
| Vitamin K (phylloquinone) | 1.6 mcg | 1% |
Source: USDA FoodData Central