Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles Nutrition Facts

Summary: 213 calories per 100 g serving. Net carbs: 0 g (total carbs 0 g – fiber 0 g) – keto friendly. Contains 27.1 g protein and 11.6 g fat.

Turkey, ground, 93% lean and 7% fat, pan-broiled into crumbles, is a simple, hearty protein choice with a savory, meaty flavor.

Each serving has 213 calories, 11.6g fat, 0g carbs, and 27.1g protein, making it a solid option when you want something satisfying without extra carbohydrates.

It also has 0g fiber and 0g sugar, so it’s not especially filling from fiber or sweet at all. It works well in tacos, bowls, or pasta sauces.

Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles

Serving size: 100 g

Calories213kcal
Net Carbs0g
Protein27.1g
Fat11.6g

Where do the calories come from?

Protein 51%
Carbs 0%
Fat 49%

What is this food made of?

Water 61%
Protein 27%
Carbs 0%
Fat 12%
Blood Sugar Index0Low
Inflammation Score6Low
PRAL Score13.28Acidic
Amino Acid Score100%Complete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 213 11%
Fat 11.6 g 18%
Saturated Fat 3 g 15%
Trans Fat 0.11 g β€”
Cholesterol 104 mg 35%
Sodium 90 mg 4%

Total Carbohydrate

0 g 0%
Dietary Fiber

0 g

0%
Total Sugars

0 g β€”
Protein

27.1 g

54%

Vitamins

Vitamin B-6

0.5 mcg β€”
Vitamin E (alpha-tocopherol)

0.2 mcg 1%
Vitamin A, IU

101 mcg 13%
Vitamin A, RAE

30 mcg 4%
Vitamin D3 (cholecalciferol)

0.2 mcg 1%
Vitamin D (D2 + D3)

0.2 mcg 1%
Vitamin B-12

1.9 mcg β€”
Vitamin D (D2 + D3), International Units

8 mcg 40%

Source: USDA FoodData Central

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