Mothbeans, mature seeds, raw Nutrition Facts
Mothbeans, mature seeds, raw, are a protein-rich legume with a hearty, earthy taste. One serving provides 343 calories, 1.6g fat, 61.5g carbs, and 22.9g protein.
They contain 0g fiber and 0g sugar, so they’re not especially filling or sweet. Their nutrition makes them a solid choice for energy and plant-based protein.
Because they’re raw, mothbeans are best prepared by soaking and cooking before eating. They can be a simple, nourishing base for soups, curries, and sprouted dishes.
Mothbeans, mature seeds, raw
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 343 | 17% | ||
| Fat | 1.6 g | 2% | ||
| Saturated Fat | 0.8 g | 4% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 30 mg | 1% | ||
| Total Carbohydrate | 61.5 g | 21% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | — | ||
| Protein | 22.9 g | 46% |
Vitamins
| Vitamin A, RAE | 2 mcg | — |
| Vitamin C, total ascorbic acid | 4 mg | 7% |
| Vitamin A, IU | 32 mcg | 4% |
| Vitamin B-6 | 0.4 mcg | — |
Source: USDA FoodData Central