Acerola juice, raw Nutrition Facts
Acerola juice, raw, is bright and tangy with a naturally sweet-tart flavor. It’s a light choice that can feel refreshing and easy to enjoy.
Per serving, it has 23 calories, 0.3g fat, 4.8g carbs, 0.4g protein, 0.3g fiber, and 4.5g sugar. The sugar is fairly noticeable, so it tastes sweet.
Because it’s low in fiber, it isn’t especially filling, but it can still be a crisp, fruity drink. It works well when you want something simple and refreshing.
Acerola juice, raw
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 23 | 1% | ||
| Fat | 0.3 g | 0% | ||
| Saturated Fat | 0.1 g | 0% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 3 mg | 0% | ||
| Total Carbohydrate | 4.8 g | 2% | ||
| Dietary Fiber | 0.3 g | 1% | ||
| Total Sugars | 4.5 g | — | ||
| Protein | 0.4 g | 1% |
Vitamins
| Vitamin A, RAE | 25 mcg | 3% |
| Vitamin K (phylloquinone) | 1.4 mcg | 1% |
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 1% |
| Vitamin A, IU | 509 mcg | 64% |
| Vitamin C, total ascorbic acid | 1600 mg | 2667% |
| Vitamin B-6 | 0 mcg | — |
Source: USDA FoodData Central