POPEYES, Fried Chicken, Mild, Thigh, meat and skin with breading Nutrition Facts
Popeyes fried chicken thigh with meat and skin has a crispy, savory bite and a mild flavor that keeps the seasoning approachable. It feels like classic comfort food.
Per serving, it has 310 calories, 21g fat, 11.2g carbs, and 19.1g protein. It also contains 0.5g fiber and 0g sugar.
With no sugar, it isnβt sweet, and the fiber is too low to make it especially filling. Still, the protein gives it a satisfying, hearty feel.
POPEYES, Fried Chicken, Mild, Thigh, meat and skin with breading
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 310 | 16% | ||
| Fat | 21 g | 32% | ||
| Saturated Fat | 2.3 g | 12% | ||
| Trans Fat | 0.67 g | β | ||
| Cholesterol | 107 mg | 36% | ||
| Sodium | 685 mg | 30% | ||
| Total Carbohydrate | 11.2 g | 4% | ||
| Dietary Fiber | 0.5 g | 2% | ||
| Total Sugars | 0 g | β | ||
| Protein | 19.1 g | 38% |
Vitamins
| Vitamin A, IU | 64 mcg | 8% |
| Vitamin A, RAE | 19 mcg | 2% |
| Vitamin B-12 | 0.5 mcg | β |
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 2% |
| Vitamin B-6 | 0.2 mcg | β |
Source: USDA FoodData Central