Seeds, cottonseed kernels, roasted (glandless) Nutrition Facts
Roasted glandless cottonseed kernels are a rich, savory snack with a nutty crunch. They’re especially energy-dense, with 506 calories per serving.
Each serving has 36.3g fat, 21.9g carbs, and 32.6g protein, making them quite substantial. With 5.5g fiber, they can be filling too.
They contain 0g sugar, so they’re not sweet at all. Instead, they offer a hearty, roasted flavor that feels more like a protein-packed snack than a treat.
Seeds, cottonseed kernels, roasted (glandless)
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 506 | 25% | ||
| Fat | 36.3 g | 56% | ||
| Saturated Fat | 9.7 g | 49% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 25 mg | 1% | ||
| Total Carbohydrate | 21.9 g | 7% | ||
| Dietary Fiber | 5.5 g | 22% | ||
| Total Sugars | 0 g | — | ||
| Protein | 32.6 g | 65% |
Vitamins
| Vitamin A, RAE | 22 mcg | 3% |
| Vitamin B-6 | 0.8 mcg | — |
| Vitamin A, IU | 442 mcg | 55% |
| Vitamin C, total ascorbic acid | 9 mg | 15% |
Source: USDA FoodData Central