Yam, cooked, boiled, drained, or baked, without salt Nutrition Facts
Yam, cooked, boiled, drained, or baked, without salt, is a simple, hearty food with 116 calories per serving. Itβs naturally low in fat at 0.1g and provides 1.5g of protein.
With 27.5g of carbs and 3.9g of fiber, it can be quite filling. The fiber helps make it satisfying, especially as a side dish or base for a meal.
It also has just 0.5g of sugar, so it isnβt especially sweet. Its mild, earthy flavor works well with both savory and lightly spiced dishes.
Yam, cooked, boiled, drained, or baked, without salt
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 116 | 6% | |
| Fat | 0.1 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 8 mg | 0% | ||
| Total Carbohydrate | 27.5 g | 9% | |
| Dietary Fiber | |||
| 3.9 g | 16% | ||
| Total Sugars | 0.5 g | β | |
| Protein | 1.5 g | 3% |
Vitamins
| Vitamin K (phylloquinone) | 2.3 mcg | 2% |
| Vitamin A, IU | 122 mcg | 15% |
| Vitamin A, RAE | 6 mcg | 1% |
| Vitamin E (alpha-tocopherol) | 0.3 mcg | 2% |
| Vitamin C, total ascorbic acid | 12.1 mg | 20% |
| Vitamin B-6 | 0.2 mcg | β |
Source: USDA FoodData Central