Rice flour, white, unenriched Nutrition Facts
Rice flour, white, unenriched is a simple pantry staple with a mild taste and a fine, smooth texture. It works well in baking, thickening, and gluten-free recipes.
Per serving, it has 366 calories, 1.4g fat, 80.1g carbs, and 6g protein. It also provides 2.4g fiber, which can make it feel more filling.
With just 0.1g sugar, it is not sweet. Itβs a versatile ingredient that adds structure without a strong flavor.
Rice flour, white, unenriched
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 366 | 18% | |
| Fat | 1.4 g | 2% | |
| Saturated Fat | 0.4 g | 2% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 0 mg | 0% | ||
| Total Carbohydrate | 80.1 g | 27% | |
| Dietary Fiber | |||
| 2.4 g | 10% | ||
| Total Sugars | 0.1 g | β | |
| Protein | 6 g | 12% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
| Vitamin B-6 | 0.4 mcg | β |
Source: USDA FoodData Central
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