Seaweed, laver, raw Nutrition Facts
Raw seaweed, or laver, is a light, briny food with a delicate ocean flavor. It’s surprisingly nutrient-dense for so few calories.
Per serving, it has 35 calories, 0.3g fat, 5.1g carbs, and 5.8g protein. It also provides 0.3g fiber and 0.5g sugar.
With such low sugar, it isn’t especially sweet. The modest fiber means it’s not particularly filling, but it can still be a fresh, satisfying addition to a meal.
Seaweed, laver, raw
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 35 | 2% | |
| Fat | 0.3 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 48 mg | 2% | ||
| Total Carbohydrate | 5.1 g | 2% | |
| Dietary Fiber | |||
| 0.3 g | 1% | ||
| Total Sugars | 0.5 g | — | |
| Protein | 5.8 g | 12% |
Vitamins
| Vitamin E (alpha-tocopherol) | 1 mcg | 7% |
| Vitamin A, RAE | 260 mcg | 33% |
| Vitamin A, IU | 5200 mcg | 650% |
| Vitamin K (phylloquinone) | 4 mcg | 3% |
| Vitamin B-6 | 0.2 mcg | — |
| Vitamin C, total ascorbic acid | 39 mg | 65% |
Source: USDA FoodData Central