Turnips, frozen, cooked, boiled, drained, with salt Nutrition Facts
Frozen, cooked, boiled, and drained turnips with salt are a simple, comforting side. They have 21 calories per serving, with just 0.2g fat and 3.7g carbs.
They also provide 1.5g protein, 2g fiber, and 1.7g sugar. The fiber is nice and filling, making them a satisfying low-calorie choice.
Their mild, earthy flavor works well with a little salt. Theyβre an easy way to add a warm vegetable to a meal without many calories.
Turnips, frozen, cooked, boiled, drained, with salt
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 21 | 1% | ||
| Fat | 0.2 g | 0% | ||
| Saturated Fat | 0 g | 0% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | — | β | ||
| Sodium | 272 mg | 12% | ||
| Total Carbohydrate | 3.7 g | 1% | ||
| Dietary Fiber | 2 g | 8% | ||
| Total Sugars | 1.7 g | β | ||
| Protein | 1.5 g | 3% |
Vitamins
| Vitamin B-6 | 0.1 mcg | β |
| Vitamin C, total ascorbic acid | 3.9 mg | 7% |
| Vitamin K (phylloquinone) | 0.1 mcg | β |
| Vitamin E (alpha-tocopherol) | 0 mcg | β |
Source: USDA FoodData Central