TACO BELL, Bean Burrito Nutrition Facts
Taco Bell’s Bean Burrito is a simple, comforting choice with a soft tortilla wrapped around seasoned beans and savory flavors. It feels satisfying without being too heavy.
Per serving, it has 209 calories, 6.1g fat, 31.2g carbs, and 7.4g protein. It also provides 4.2g fiber, which makes it feel filling.
With just 1.7g sugar, it isn’t especially sweet. It’s a straightforward, hearty option when you want something warm and easy.
TACO BELL, Bean Burrito
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 209 | 10% | ||
| Fat | 6.1 g | 9% | ||
| Saturated Fat | 2.3 g | 12% | ||
| Trans Fat | 0.07 g | — | ||
| Cholesterol | 5 mg | 2% | ||
| Sodium | 563 mg | 24% | ||
| Total Carbohydrate | 31.2 g | 10% | ||
| Dietary Fiber | 4.2 g | 17% | ||
| Total Sugars | 1.7 g | — | ||
| Protein | 7.4 g | 15% |
Vitamins
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin C, total ascorbic acid | 0.4 mg | 1% |
| Vitamin B-12 | 0.2 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.5 mcg | 3% |
| Vitamin K (Dihydrophylloquinone) | 5.1 mcg | 4% |
| Vitamin K (phylloquinone) | 4.2 mcg | 4% |
| Vitamin A, IU | 67 mcg | 8% |
| Vitamin A, RAE | 3 mcg | — |
Source: USDA FoodData Central