Seaweed, spirulina, raw Nutrition Facts
Raw seaweed spirulina is a remarkably light food, with just 26 calories per serving. It brings a clean, oceanic taste and a vivid green color to smoothies, bowls, or snacks.
Each serving has 0.4g fat, 2.4g carbs, and 5.9g protein, making it a surprisingly protein-rich option. It also contains 0.4g fiber and 0.3g sugar.
The sugar is very low, so it isnβt sweet. Instead, it offers a fresh, earthy flavor that works well in savory or blended recipes.
Seaweed, spirulina, raw
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 26 | 1% | |
| Fat | 0.4 g | 1% | |
| Saturated Fat | 0.1 g | 1% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 98 mg | 4% | ||
| Total Carbohydrate | 2.4 g | 1% | |
| Dietary Fiber | |||
| 0.4 g | 2% | ||
| Total Sugars | 0.3 g | β | |
| Protein | 5.9 g | 12% |
Vitamins
| Vitamin A, RAE | 3 mcg | β |
| Vitamin A, IU | 56 mcg | 7% |
| Vitamin C, total ascorbic acid | 0.9 mg | 2% |
| Vitamin B-6 | 0 mcg | β |
| Vitamin E (alpha-tocopherol) | 0.5 mcg | 3% |
| Vitamin K (phylloquinone) | 2.5 mcg | 2% |
Source: USDA FoodData Central
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